Re: [DIYbio] Counter Culture Labs + BioCurious do iGEM: Real Vegan Cheese!

Alternatively, if our goal really is to get as many people as possible to eat vegan cheese as soon as possible, then we should just patent the heck out of it, show that it can be done cheaper than from cow's milk, and then sell all the rights to Kraft.

Sad, but probably true...

Patrik

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