[DIYbio] Can you freeze cellulolytic enzymes?

I cant find a clear answer. I know cellulase and or macerozyme can be stored in the fridge at 4c for 24hr as an aqueous solution but what happens post freeze-thaw at -20c? Its not very thermostable but does that effect it at low temps? I know freeze-thaw cycles brutalize most enzymes but what if its just one cycle. Like a keep frozen till use method. Curious if anyone has experience with that since these tend to be pricey and I would hate to lose a ton of activity thanks to one freeze-thaw cycle.

Sebastian S Cocioba
CEO & Founder
New York Botanics, LLC

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