If I add some glucose/sucrose to the dough, that will speed up the yeast.
"
-- "
Secreted proteins may also bear post-translational
modifications (e.g. asparagine-linked glycosylation) that can be removed by
treatment with Endo H (NEB #P0702) or PNGase F (NEB #P0704)"
"Secretion of a protein of interest from K. lactis cells is the most common
"Secretion of a protein of interest from K. lactis cells is the most common
approach to protein expression. Secretion results in production of proteins that
are significantly pure, that do not require difficult lysis of yeast cells to isolate,
and that may have desired post-translational modifications (e.g. glycosylation)
that cytosolic proteins do not"
In jellyfish it will be glycsyllated too? Doesn't s cerevisiae tend to overglycosyllate? Will it get unfunctional?
In jellyfish it will be glycsyllated too? Doesn't s cerevisiae tend to overglycosyllate? Will it get unfunctional?
.
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